Juicy BBQ beef burger

with pickles & cheese

icon Ready in 10

Ingredients

Beef Patty, Brioche Bun, Pickled Cucumber, BBQ Sauce, Iceberg Lettuce, Sliced Burger Cheese, Sunflower Oil.

Storage

Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze with use by date. Once frozen, consume within 1 month. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze.

Allergens

Contains Cereals Containing Gluten, Milk, Soybeans.

Nutrition Information

Servings per package: 2.00
Serving size: 415g
Average Quantity per Serving Average Quantity per100 g
Energy 4500kJ (1070Cal) 1090kJ (259Cal)
Protein 58.2g 14.1g
Fat 50.4g 12.2g
Saturated 13.6g 3.3g
Carbohydrate 95.7g 23.1g
Sugars 28.2g 6.8g
Sodium 1620mg 392mg

Read the cooking instructions in full before you start

  1. Add the sunflower oil in the Oodee pan and place it on the stove burner at high heat.
  2. Once the oil is hot use the Oodee spatula to add the beef patty to the pan. Cook for 4 minutes on each side or until fully cooked.
  3. Place the brioche buns onto two plates and spread the BBQ Sauce.
  4. Add the iceberg lettuce, pickles and cheddar cheese.
  5. Place the beef patty on top of the cheese.

Enjoy your fresh and delicious home cooked meal!